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Smith&Bean Recovery water
Is made from the highest quality proteins. It is the richest source of the so-called branched chains of amino acids (BCAAs) found in nature. Whey proteins contain the highest biological value of all available proteins.
Recovery water is ideally suited for those who are only satisfied with the purest and best absorbable form of protein. The production method of Smith&Bean Recovery water ensures that this protein supplement can also be used in case of cow's milk protein / lactose intolerance (<1g Lactose).
Proteins contribute to the growth of our muscle mass and the recovery of our muscle tissue after intensive sports practice.
The protein in Smith&Bean recovery water contains:
97,5gr protein per 100gr
22,28gr bcaa's per 100gr (23%)
This makes our protein one of the purest products available.
Product properties and applications Recovery water
Amino acid profile (per serving 25g):
Alanine 1295 mg
Arginine 483 mg
Aspartic Acid 2590 mg
Cystine 528 mg
Glumatic Acid 4348 mg
Glycine 353 mg
Histidine 373 mg
Isoleucine** 1580 mg
Leucine** 2613 mg
Lysine 2240 mg
Methionine 528 mg
Phenylalanyne 703 mg
Proline 1515 mg
Serine 1120 mg
Threonine 1735 mg
Tryptophan 440 mg
Tyrosine 658 mg
Valine* 1405 mg
Ingredients: Whey protein isolate 97.51%(Milk), flavors: pineapple, natural lemon, beta-carotene, sweetener: sucralose, acesulfame-K
- Mix 1 scoop (25g) Smith&Bean Recovery water with 300ml of water
- Consume during or within 30 minutes of training for maximum effectiveness.