Creamy Pasta with Pork

A nice creamy pasta with pork. Fresh Norwegian ingredients are mainly used. The size is freeze-dried using a patented method developed by Drytech, which preserves the natural taste, smell, appearance, consistency and, last but not least, the nutritional value.

Ingredients
Pasta (durum wheat) (35%), pork (pork (74%), pork, potato fiber, salt) (16%), onion, bell bell pepper (9%), leek (8%), cream (milk) Rapeseed oil, corn starch, meat broth, cheese powder (milk), garlic, spices, antioxidant (ascorbic acid).

Allergy Info:
Contains gluten and lactose. May contain traces of nuts.

Net weight 128 g.
Cooked weight 500 g.
Total energy 647 kcal / 2707 kJ

Preparation method
Tear off the top of the sachet at the tear mark. Add hot water up to the level mark (3.7 dl). Stir well, close the sachet with the seal and let the dish rest for 8 minutes. The food will stay hot longer if you eat directly from the bag.