Forestia Veggie Meatballs with pasta

Veggie Meatballs with pasta

Soy meatballs served with pasta in a Provencal vegetable sauce. Forestia meals are nutritious, natural meals that are completely tailored to your outdoor activities. The meals are inspired by dishes from around the world

Ingredients
Sauce (45%) [water, concentrated tomato, pre-fried onion (onion, olive oil and salt), olive oil, butter, salt, modified corn starch, sugar, yeast extract, white pepper, garlic and oregano], pasta (25%) (water, durum wheat flour and egg albumin), vegetarian meatballs (24%) [water, vegetable protein (wheat gluten, textured soy, pea protein and fiber, flavoring, salt and carboxymethycellulose), olive oil, salt, garlic, cumin and turmeric] and carrot.

Allergy info:
Gluten, egg, milk and soy.

Net weight 350 g.

Total energy 493.5 kcal / 2062.8 kJ

Preparation method:
Flameless Heater:
1. Open the Flameless Heater at the tear point at the top of the bag, place the unopened meal bag in the cover. 2. Add water up to the fill line at the bottom of the bag (50ml). 3. Fold the empty bag over the meal and secure with the tab provided. lay the bag down with the heating pad at the bottom, on a safe surface.4. The meal is ready after 10 - 12 minutes -watch out, the contents are hot.

The meals can also be reheated in a pan of boiling water.