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Eaten cold as a snack. Great taste; maybe little musty smell especially when opening bag. You don't actually taste the cumin. The meat falls apart easily, that's how well it's cooked. On the pieces of pork meat is lard which you have to scrape off if you eat it as a snack. Here and there are also lumps of jelly (?). I'm sure this meat will come out better if it is made hot and the lard melts. As a snack, it does not come out as well. Of the three (chicken, pork, beef), the 'roast beef' variety is my preference.
4 stars based on 1 reviews
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